Chicken and Bacon Roll-Ups

1/2 cup mayonnaise
1 tsp. minced fresh tarragon
2 tsp. fresh lemon juice
4 whole wheat flatbreads
2 cups shredded romaine lettuce
2 cups chopped tomato
4 center-cut bacon slices, cooked and drained
2 cups shredded skinless, boneless rotisserie chicken breast

Combine mayonnaise, minced tarragon, and fresh lemon juice in a small bowl.
Spread mayonnaise mixture over each flatbread. Top each evenly with
romaine lettuce, chopped tomato, bacon slice, crumbled, and chicken. Roll up. Serve with Sweet Potato Chips and -

Mixed Berry Parfaits:
Combine 2 cups sliced strawberries in a medium bowl. Combine ½ cup vanilla
yogurt, 1 tbsp. honey and ¼ tsp. grated lemon rind in a small bowl. Place
½ cup fruit mixture in each of 4 parfait glasses. Spoon 2 tbsp.
yogurt mixture into each glass. Top each serving with ½ cup fruit mixture.

4 servings